Thursday, December 24, 2009
A round of Orvals at Biercafe De Kluis.
Urbain Cotteau and Carlo Grootaert at Brouwerij De Struise.
Annick De Splenter at Gent's Stadsbrouwerij Gruut.
Stefanie de Vos and Christophe of De Bistronoom, Oostende.
Three weeks without a post.
Eight days in Belgium, a major snowstorm, a head cold, and
two big articles with looming deadlines have sapped all my
extra time away.
I know. Excuses, excuses.
I visited Belgium for the 20th time from December 6-14.
I toured seven breweries that were new to me (really eight;
I'll explain below) as well as Westvleteren, for a (great!!!) fourth
It was the first time I had visited the brewery since I got
my new digital SLR, and the photos are very good.
I visited Brouwerij Sint-Canarus in Gottem, East Flanders;
Haacht in Flemish Brabant; and Smisje in East Flanders
(the new brewery of Johan Brandt, formerly called Regenboog.)
I also went to De Struise Brouwers in Oostvleteren, at their
new brewery, "The Schoolhouse." Believe me, this is a place
you WANT to go and learn. Sit down and study brews like
Aardmonnik, Black Albert, Black Damnation, Dirty Horse,
Pannepot, Pannepeut, and more under the teutalege of Carlo,
Phil, and Urbain.
You just want might stay after class...no, you WILL want to stay
I also went to the new location of De Vlier, which moved into a
larger building in the suburbs of Leuven. I had gone to the first
location, in Kessel-Lo, in April. As the brewery has the same name,
and same equipment as the first location, I'm only counting it as
one visit. Also on the agenda was a visit at Brouwerij St-Jozef in
Opitter, in Limburg Province. Opitter is the home of tennis star
Additionally, I went to Brouwerij Hof ten Dormaal, a new
farmhouse brewery with several interesting beers. The farm
is located in Tildonk, Antwerp Province, and most of the brewing
equipment comes secondhand from the U.S.A.
I also had a great time visiting Gents Stadsbrouwerij Gruut,
where no hops are used in any of the three brews crafted by
Annick De Splenter. Annick is Belgium's newest female brewmaster.
Her family used to own the now defunct Riva brewery in Dentergem.
There was a press release party for the new book "Proeven 100x
van straffe streekbieren" at Gruut on Tuesday, December 8.
Several brewmasters and many beer lovers were on hand. The
book, which covers 100 great Flemish beers and great cafes to
taste them, was co-authored by Bruno Loockx and
I also visited many great beery cafes on the trip, including the
new beer restaurant, De Bistronoom, as well as 't Botteltje in
Ostende; 't Brugs Beertje and Erasmus in Brugge; Aba-Jour,
Bierhuis Castel, and Het Waterhuis aan de Bierkant in Ghent;
Zaandvlooi in Kruishoutem; De Molen in Bierbeek; Ons Te Huis
and Het Haasken in Diest; Demervallei in Aarschot, a great place
with 450 beers; Herberg in de Ster (aka De Boeres Krant) in
Wezemaal; Herberg Piet Konijn in Booischot; Biercafe de Kluis
in Herenthout; De Stroopop in Zoersel; Oud Arsenaal and
Bierhuis Kulminator in Antwerp; Delirium Cafe and Moeder
Lambic Fontainas (the new Moeder Lambic) and Restobieres,
all in Brussels.
Friday, December 4, 2009
The Inaugural issue of Beer Connoisseur magazine has arrived.
I'm very happy to say that I have a 2,500 word feature article,
"Belgium: The World's Beer Country" in this, the first issue of
what I think is a great new publication.
I am very pleased about the high production value of the magazine.
Beer Connoisseur uses very high quality, glossy paper stock, with
numerous high-resolution images within. I think beer lovers will
find it is very polished, especially considering it is a first issue!
My article is an overview of many of the great breweries and cafes
in "The Beer Country."
Quite a few of my photos are used with the article. You'll notice
a number of images of well-known personalities in the Belgian beer
Many thanks to Founder/Publisher Lynn Davis and Editor Nick Kaye
for publishing my article, and for helping to promote Belgium's
beers, breweries and cafes.
Beer Connoisseur will be available in many Barnes and Noble and
Borders stores beginning Tuesday, December 8.
Subscriptions can be purchased here: